The goal of Soy Aquaculture Alliance is to increase demand for US soybeans as a preferred ingredient in aquaculture feed through increasing the supply and consumption of domestically grown seafood. Advancing fundamental understanding of nutrition for aquatic species through research will help attain SAA goals.
Program Area Priorities
The call for proposals is divided into two soy product areas, soy protein and soy oil, and is intended to address areas of opportunity to increase the use of soy products in aquaculture diets.
Awards will be made to address these priorities:
- GENETIC IMPROVEMENT OF AQUATIC SPECIES
- ENABLING TECHNOLOGIES TO ADVANCE US DOMESTIC AQUACULTURE