What does it take to operate an offshore fish farm?

A company in Australia is working to find out just that. Indian Ocean Fresh Australia has been working with the Mid West Development Commission to build a commercially viable and environmentally responsible offshore finfish industry off the west coast of Australia. Through supported research, they’ve been able to grow out 15,000 Yellowtail Kingfish to harvest and send to market.

In the past, their predecessors in a similar project failed due to issues with disease. This new venture is making fish health a top priority and has established a proactive monitoring system, with frequent blood tests & dissections to insure a standard of high health. So far, the results of this experiment have been encouraging; the fish are healthy, and according to feedback from local restaurants, of high quality and good taste.

The challenges for offshore aquaculture are many, both in protecting the natural environment and creating an economically viable, high-quality product. This venture is a great step in understanding the different challenges and actively finding solutions to create a more sustainable future.

Watch the video below to get a taste of their offshore farm, and read more here.

Farm fish harvest in Geraldton from Chris Lewis | ABC Midwest on Vimeo.