The Working Waterfront – American Aquaculture in the 21st Century

The USA contributes only 1% of the 100 billion dollar worldwide aquaculture industry and meanwhile imports nearly 90% of the seafood consumed here. There is a real opportunity for increased development of sustainable aquaculture that can feed and support our communities. Living Ocean Productions presents a detailed look at the success stories from around the country, and the possibilities available if we continue to explore the potential for aquaculture industry growth.

Meet the farmers growing & harvesting catfish, salmon, oyster, and mussels, and learn about their dedication to environmental sustainability, community engagement, and high quality products.

What does it take to operate an offshore fish farm?

A company in Australia is working to find out just that. Indian Ocean Fresh Australia has been working with the Mid West Development Commission to build a commercially viable and environmentally responsible offshore finfish industry off the west coast of Australia. Through supported research, they’ve been able to grow out 15,000 Yellowtail Kingfish to harvest and send to market.

In the past, their predecessors in a similar project failed due to issues with disease. This new venture is making fish health a top priority and has established a proactive monitoring system, with frequent blood tests & dissections to insure a standard of high health. So far, the results of this experiment have been encouraging; the fish are healthy, and according to feedback from local restaurants, of high quality and good taste.

The challenges for offshore aquaculture are many, both in protecting the natural environment and creating an economically viable, high-quality product. This venture is a great step in understanding the different challenges and actively finding solutions to create a more sustainable future.

Watch the video below to get a taste of their offshore farm, and read more here.

Farm fish harvest in Geraldton from Chris Lewis | ABC Midwest on Vimeo.

Ready, Set, Farm!

Aquaculture Business Incubator Taking Proposals in San Diego

In the interest of promoting local business and sustainable seafood, the Port of San Diego has created a process to support local development concepts with their first business incubator – and it’s aimed at aquaculture. The Aquaculture Business Incubator will further the Port’s broader mission to promote fisheries, commerce, navigation, and recreation, by focusing on aquaculture partnerships. And they are ready to receive proposals immediately.

Continue reading

Fish Story from the Aquarium of the Pacific

Dr. Jerry Schubel, president of the Aquarium of the Pacific, shares their vision for a healthy future in “Fish Story”.  This video explores the potential of offshore marine aquaculture in the United States and its implications for ocean conservation, human health, and economic development.

Learn more about the Aquarium of the Pacific’s dedication to sustainable seafood and healthy oceans on their blog Sea Food Future.

New U.S. Fish and Wildlife Service publication: Approved Drugs for Use in Aquaculture

Screenshot - USFWS 2nd Edition - Approved Drugs for use in Aquaculture

Screenshot – USFWS 2nd Edition – Approved Drugs for use in Aquaculture

Available now: booklet listing all currently approved drugs for use on aquaculture species in the U.S.. Published by the U.S. Fish & Wildlife Service’s Aquatic Animal Drug Approval Partnership Program, Association of Fish & Wildlife Agencies – Fisheries and Water Resources Policy Committee’s Drug Approval Working Group and the American Fisheries Society’s Fish Culture and Fish Health Sections.